Atlantic

Scientists at Memorial University, the University of Prince Edward Island and aquaculture firm Cargill Aqua Nutrition are using genomics to help the aquafeed industry...

Surrounded by more than 7,400 km of coastline, Nova Scotia’s economy is closely connected to the ocean. So naturally, our businesses understand its resources...

Any company who depends on biological processes and the environment needs to understand the complex ecosystems in which they operate — right down to...

In 2016, Nova Scotia sold $1.8 billion in seafood products, and $350 million in agri-food products, to markets worldwide. The province’s agri-food sector comprises...

Prince Edward Island (PEI) is the summer vacation destination that is fast becoming recognized outside of Canada. PEI is known for friendly people, spectacular...

New Brunswick’s value-added food sector encompasses companies producing agriculture and seafood-based products, beverages and other food made from both local and imported resources. The sector...